I’m listening to Jude, what are you listening to?

I’ve been very dissociated lately, or ‘out of it.’ It’s been not too bad, except that I’m covered in scratches and bruises from not having a complete sense of body boundary and thinking that you know, my head is a lot smaller than it is and thus smashing it with a kind of tremendous velocity against something very sharp. I’m lucky I didn’t give myself a concussion. I have a 15 centimetre scratch on my torso. No idea how. Don’t remember it. Don’t feel it now. Dissociation is both a wonderful painkiller (sometimes), and yet the thing that needs you to have that wonderful painkiller in the first place (sometimes).

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To take my mind off whatever is causing the dissociation, I’ve been drawing. A lot. Like so:

eight pieces of art on the go by Ravenari

There’s a lot of inking in there! Plus the sketch of Steampunk Elephants (it’ll have a better title eventually, I promise) which is still a sketch because I want to get it ‘right.’

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Living life in a hollowed out state isn’t very enriching, and the only time I can ever feel anything meaningful at all is when I’m doing the artwork. Once I’ve finished doing these as totems / redos of the Australian Animal Oracle Deck, I’m back to the badass Wandsuna series, and dark fairytale interpretation series (wow, that last one needs a better name, doesn’t it?)

kookaburra by Ravenari

In the meantime, there’s been some cooking. Tonight’s dinner is sweet and sour plum chicken with basmati rice. I made chocolate mousse earlier. Last night’s dinner was miniature hawaiian pizzas with free-range ham and Edam. The night before that there was some spaghetti with tomatoes and caramelised onions, fresh basil and baby spinach, as well as many cloves of roast garlic. Isn’t roast garlic one of the best things ever? I love it.

roast garlic by Ravenari

I can’t spread it on toast straight like other people (garlic is a GERD trigger, as is just about everything I listed! Lol), but in pasta, and on roasted corn on the cob, and in just about any other form (bruschetta, for example), it makes me ridiculously happy. Plus having the whole house smell like sweet roasted garlic is a lovely thing to come home to.

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Anyway, wish me luck in the dissociation side of things; it often precedes a crash or a period of overwhelming emotion that leads to some bad decisions. I don’t want to get to the ‘bad decisions’ part. But staying watchful when your brain is kind of a constant fog and keeps trying to convince you your body doesn’t exist is its own kind of… trial.

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2 thoughts on “I’m listening to Jude, what are you listening to?

  1. Dinner sounds good. I’ve been eating so much local food recently that I’ve got a bit of a hankering for something different.

    I might have some cereal for dinner tonight.

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